Rhode Island Red Chickens

Feb 15, 2021


Written by Laura Hepburn, Manna Pro
 

Rhode Island Reds are one of the most popular chicken breeds for backyard flocks for a variety of reasons. They are dual-purpose, which makes them perfect for small homesteads, as well as amazing layers of large brown eggs. In fact, a well-fed Rhode Island hen can lay as many as six to seven eggs a week. They are very hardy in a variety of climates and many say their “RIR” hens to be exceptionally docile.
The popularity of this breed has led to excellent availability from most hatcheries, mail-order services, and feed stores. However, these Rhode Island Reds are an industrialized version of the original breed, which the American Livestock Breeds Conservancy lists as recovering. An easy way to tell the difference between the modern interpretation of the breed versus the original “pure” breed is to observe the color of the plumage. The original Rhode Island Red sports a very deep, dark, rich, mahogany-like color. Most Rhode Island Reds from hatcheries or in feed stores, which are the same Rhode Island Red variations found at many commercial egg farms, have much lighter red plumage similar to rust. Both types of birds are beautiful and productive, so unless you want to show your birds competitively, become a breeder, or help the original breed recover, there is nothing wrong at all with the new version.
One trait that a number of owners have reported with this breed is that they can be especially vocal. This can, of course, vary by individual bird. Several reports in forums and blogs online, however, seem to note similar noisiness from their Rhode Islands.
The chicks of this breed are a soft rust color with two dark lines running down their backs. As they begin to grow, their feathers develop patterns of rust and black, but these patterns don’t carry over into maturity. Full-grown Rhode Island Red hens will weigh about 6.5 pounds and have yellow legs and feet, red/orange eyes, and a red/brown beak. Their color will vary from darker red/brown to a light rust, and some hens will exhibit dark black/green tail feathers. Roosters are larger, weighing in at around 8.5 pounds, and generally have darker mahogany red/brown plumage with dark green tail feathers. This breed sports a single comb.
Rhode Island Reds are a truly American breed, having been developed in Rhode Island and Massachusetts. In fact, the Rhode Island Red is the official bird of Rhode Island. In addition, there are not one, but two monuments to the breed in the state of Rhode Island — one in Adamsville and one in Little Compton.
Want to learn more about all things poultry? Stop by your local Co-op. Find your nearest local Co-op here.
 
 

Read More News

Apr 02, 2024
The first step in deciding what feed or feed type is best for your cattle is to verify which nutrients are limiting or preventing the utilization of forage energy. Grazing cattle make their choice of diet by selectively grazing the pasture they are housed on, which can be of unknown nutrient composition. It is well established that cattle have nutrient requirements that vary with weight, production level, environmental condition, and genetics. It is relatively easy to determine these nutrient requirements for a specific beef animal — as well as the makeup of the forages used to model feedstuffs that provide important components not found in the basal forage diet.
Mar 04, 2024
We all deal with some sort of change almost every day of our lives — from changes in our surroundings such as the weather, to bigger changes that involve losing a loved one or a good friend that moves away. This may sound cliché, but change is most certainly inevitable. This is especially true in the field of agriculture. 
 
Feb 05, 2024
A cold, January rain begins pattering the hood of his pickup as Lobelville cattleman Tim Byrd pulls up to the metal gate of his pasture. Across the fence, members of his commercial cow/calf herd look on expectantly, gathering near the fence.