Feeding Beet Pulp to Horses

Jan 10, 2023


Beet pulp, the fibrous material left over after sugar is extracted from sugar beets, is a versatile and inexpensive source of fiber and nutrients for horses. Beet pulp is particularly useful for adding calories to the equine diet while avoiding digestive and metabolic diseases associated with feeding grains.
 
The digestible energy (calories) provided by beet pulp is similar to that of oats, while its overall nutrient content is comparable to good quality grass hay. Feeding beet pulp is recommended for meeting the fiber, energy, and nutrient requirements for hard keepers, senior horses, and performance horses. Since it is high in fiber, beet pulp can be fed to replace up to 50% of the forage required by horses when pasture or good quality hay is not available. Beet pulp is also beneficial for horses because it is much lower in nonstructural carbohydrates (starch and sugar) compared to grains and some forages, thus reducing the risk for digestive and metabolic diseases, including laminitis and colic.
 
Contrary to popular belief, beet pulp does not have to be soaked, but soaking can help improve taste and increase water intake. Feeding dry beet pulp, whether in the shredded form or pellets, will not cause stomach rupture or choking. Choking is associated with rapid feeding behavior (boiling feed), not the feed itself. If beet pulp is soaked, warm or cold water can be used, but soaking time should be limited to a few hours to avoid spoiling and nutrient loss. As with any change to the diet, beet pulp should be added to the diet gradually over a few weeks to avoid digestive upset. Beet pulp is often fed with grain-based concentrates mixed in to improve acceptance by the horse. If beet pulp is fed solely as a forage supplement, horses should still receive at least 1% of their body weight in hay or pasture (12 lbs. for a 1,200 lb. horse). While forage is the most important part of the diet for all types of horses, beet pulp can be a useful component of the diet by providing highly digestible fiber when hay or pasture alone is not enough.

For more content like this, check out the latest issue of The Cooperator!

Read More News

Jul 13, 2026

The election of pork producer delegate candidates for the 2027 National Pork Producers (Pork Act) Delegate Body will take place at 9:30 a.m. (CST), Fri., July 31, 2026, in conjunction with an Executive Committee/Membership meeting of the Tennessee Pork Producers Association at the Drury Plaza Conference Room, 1874 McEwen Dr., Franklin, TN 37067. The 2027 National Pork Forum is scheduled for Arlington, TX, on March 3-5, 2027.  

Jul 08, 2026
Although many producers welcome warm, sunny conditions after a hard winter, the summer season can be stressful and challenging for our animals. While cattle and most other livestock do well under 68° F, periods of high humidity, reduced air movement, insignificant cloud cover, and little overnight cooling relief can lower productivity in your herd. There are several strategies that should be implemented to protect livestock during these conditions.
Jun 15, 2026
A water trough that is always full, stays clean, and keeps water at a comfortable temperature is an attractive offering to livestock. Especially during the summer months, it is important to encourage your animals to drink by preventing any water conditions that could turn them away, like stale and stagnant water or contaminants such as algae.