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Soups -
Gourmet Potato Soup
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| INGREDIENTS |
- 8 potatoes, peeled and cubed
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1 large onion, chopped
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2 grated carrots
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1 stick butter
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1 (8-ounce) package cream cheese
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1 can cream of chicken soup
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2 cups milk
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Salt to taste
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| INSTRUCTIONS |
Combine potatoes, onion, carrots and butter in a large pot; cover with water and boil until tender. In a bowl, mix cream cheese, soup, and milk; warm in microwave oven, stir, and add to potatoes. Cook for 15 minutes more. Salt to taste.
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